Combine the golden cauliflower, purple cauliflower, green onions, kale and cranberries in a large bowl. Cauliflower crust. In large bowl, whisk lemon juice, olive oil and 1/2 teaspoon salt. Your favorite shows, personalities, and exclusive originals. It’s hearty and holiday worthy, full of crunch from crisp apple, radish and pecans, studded with sweet, ruby red cranberries and tangy crumbled goat cheese, and tossed in a zippy honey mustard dressing. I served it as a side with Curry chicken. Roast for 20 minutes, until browned in spots and softened. Stir in the cranberries and set aside. Sign up for the Recipe of the Day Newsletter Privacy Policy, Shaved Cauliflower Salad with Toasted Pecans and Cranberries, Air-Fryer Gobi Manchurian (Indian Chinese Cauliflower). Recently had raw cauliflower rice also. A warm cauliflower and kale salad with sweetness from dried cranberries and a nutty crunch from pecans! Meanwhile, remove the thick rib and massage kale with vinegar and a pinch of kosher salt until … Serve chilled. Cover with cling film and set aside. I’d love to hear about your kitchen and nutrition adventures! Season to taste with salt and pepper. All Rights Reserved. It’s just a weird quinky-dink that both places are top-notch AND have similar names, but I dig it. So, hail to the kale and cauliflower; a match made in heaven. Instead, I was ready to go raw. Place the cauliflower and onions on a large baking sheet. This step can be done several hours ahead of time. This recipe featured in my book, Eat To Sleep, for it's sleep-promoting ingredients! Begin by preheating the oven to 400ºF. Kale brussel sprouts salad with cranberries is the perfect healthy filling salad! Instead of Craisins I was trying to use up some fresh cranberries so I put those in the food processor with the cauliflower. Place 1 tbsp of oil and 1 tbsp of lemon juice on top of the kale. Made with homemade lemon dressing, cranberries and chopped pecans, this salad is great for parties, meal prep or an appetizer! Slice 1/2 of a red onion into 1/4-inch strips. I wound up using frozen Cauliflower instead of fresh and it worked perfectly as I thawed it first. Detox Salad Dressing - In a bowl, whisk and emulsify olive oil, lemon juice, 1/4 … Toss this gorgeous Kale and Roasted Cauliflower Salad with the creamiest lemon tahini dressing, gooey raisins, hemp seeds and pumpkin seeds, for a crunch with every bite. Do you have a favorite way to enjoy cranberries or have you been using cauliflower in new creative ways? Place the cauliflower in a food processor and process until a couscous-like grainy consistency. In a large bowl, place the grated cauliflower, black rice, lentils, quinoa, sesame seeds, walnuts, almonds, pepita seeds, cranberries, parsley and coriander. For Him: For the paleo salad, top kale with organic spicy chicken sausage, butternut squash, sliced tomatoes, pumpkin seeds and flax seeds. All rights reserved. Place the kale inside a large salad bowl. Then, toss those vegetables with a zesty lemon mustard citrus vinaigrette dressing and coat thoroughly. 4. 3. I’m a little late to the cauliflower-everything game, but after the intense cruciferous veggie talk this weekend, I was inspired to make use of cauliflower in a different way. Transfer to a small bowl and set aside. Chop one head of cauliflower into florets. Been there. The holiday months are not all about indulging. Vegan, gluten free, dairy free, paleo and Whole30 friendly! I had my doubts too but was pleasantly surprised! This vegan and gluten-free salad is super tasty and super good for you. Place the cauliflower florets in the bowl of a food processor until … Mix well. Blanch the cauliflower for 1 minute. I can’t wait to try it 🙂. Wasn’t sure if I would like it, but it was really good! In a small bowl, whisk together the olive oil and lemon juice. Place the cauliflower florets in the bowl of a food processor until 3/4 full. Required fields are marked *. Put the pearl barley, cauliflower, pomegranate seeds, cranberries, walnuts, pistachios, parsley and mint in a large bowl.